So I definitely couldn't win a "Chopped" competition but I do make a pretty mean spaghetti! Unfortunately, I do not have much experience outside of a couple signature dishes, so I am attempting to branch out and improve!
Just had myself a yummy, unconventional college meal. I made some blueberry eggos (I use the term "made" loosely) and paired it with sliced apples topped with this delightful granola.
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